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KTCHN LA Catering


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KTCHN LA Catering


THE KTCHN

Led by Chef Felix Barron IV, KTCHN LA delivers intimate dining experiences in unconventional spaces by combining great food and innovative design. 

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Experience


Experience


the experience

We believe that food is the foundation of culture so we customize a menu and experiential design to perfectly match the space and vibe of your event to give you the perfect KTCHN LA Experience.

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Food


Food


THE FOOD

We deliver fresh twists on classics and experimental combinations that create a custom menu for any event. We source our ingredients from local vendors to create the freshest taste for our customers.

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CHEF FELIX


CHEF FELIX


CHEF FELIX

In 2009, Felix moved into an industrial space in downtown Los Angeles and founded KTCHN LA as a home chef culinary school.  There he carved out a little piece of paradise, building out the gorgeous professional kitchen with his own hands and landscaping a garden retreat reminiscent of Giverny. Initially, opening as a Sunday brunch pop-up that summer was conceived as an attention getter for the school and to develop a wider awareness for his catering services. But as these things sometimes do, eating at KTCHN LA took on a life of its own and garnered a devoted swooning-foodie following as an underground dining spot.

With great response and demand for good breakfast in downtown Los Angeles, Felix created KTCHN DTLA. KTCHN DTLA is a roaming brunch popping up in downtowns under utilized restaurants every weekend. Currently our home is The Resident in the arts district downtown Los Angeles, open 7 days a week. 

For more up to date information on Chef Felix, please follow him on:

Twitter: @ktchndtla

Instagram: KTCHNLA

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MENU


MENU


EXAMPLE MENU

We will customize your menu for you to provide the ultimate experience. Here is an example menu.

 

Hors+d'oeuvers by o on Scribd

DINNER by o on Scribd

DESSERTS by o on Scribd

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CONTACT


CONTACT


 

Contact Us

 

WE DO IT FOR THE ‘GRAM